{"product_id":"smoky-bacon-homemade-curing-kit","title":"Smoky bacon homemade curing kit","description":"\u003cp\u003e\u003cspan\u003eStop cooking with watery, shop-bought bacon and try curing your own proper dry-cured bacon at home with this award-winning kit! \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eThis Eco-friendly curing kit is a great beginners kit for anyone looking to learn how to cure their own proper dry-cured bacon.  The kit uses traditional artisan methods of drawing the moisture out of the meat, which stops the watery texture that you usually get with shop bought bacon. \u003c\/p\u003e\n\u003cp\u003eIncludes three different curing mixes – just add the pork.\u003c\/p\u003e\n\u003cp\u003eProduct information:\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eKit includes:  \u003c\/span\u003e3 x curing mixes – original (15g), sweet (25g) and smoky (20g); 1 x muslin; 1 x butcher’s hook; instruction’s booklet; gloves; sealable bags\u003c\/p\u003e\n\u003cp\u003eDoes not include the pork - \u003cspan data-mce-fragment=\"1\"\u003epork belly from your local butcher or supermarket is recommended and you'll need 500g per curing mix\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan data-mce-fragment=\"1\"\u003eThe whole bacon curing process takes 7 days, but only needs 30-60 minutes preparation time\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan data-mce-fragment=\"1\"\u003eYou'll need to find a small space in your fridge to hang the bacon; y\u003c\/span\u003e\u003cspan data-mce-fragment=\"1\"\u003eou can use any sort of part in your fridge that will allow the bacon to hang; the back of the fridge, the side door or the shelves is recommended\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eIngredients:  \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cstrong\u003eSweet cure\u003c\/strong\u003e (25g)\u003c\/span\u003e\u003cspan\u003e \u003c\/span\u003e– salt, demerara sugar; preservatives:  sodium nitrate\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cstrong\u003eSmoky cure\u003c\/strong\u003e (20g)\u003c\/span\u003e\u003cspan\u003e \u003c\/span\u003e– salt, sugar, smoke flavouring; acidity regulator:  sodium carbonate; preservative:  sodium nitrate; antioxidant:  sodium ascorbate\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cstrong\u003eOriginal cure\u003c\/strong\u003e (15g)\u003c\/span\u003e – salt, sugar; preservatives:  sodium nitrite; antioxidant:  sodium ascorbate\u003c\/p\u003e\n\u003cp\u003eGluten-free, dairy-free, suitable for vegetarians\u003c\/p\u003e\n\u003cp\u003eContains no nuts, egg or soy\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAllergens:\u003c\/strong\u003e\u003cspan\u003e  n\u003c\/span\u003eone\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eCure up to 1.5kg of bacon with three different flavours\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eSuper easy process – the initial steps only take 30 minutes\u003c\/span\u003e\u003c\/p\u003e","brand":"Ross \u0026 Ross","offers":[{"title":"Default Title","offer_id":43599475605744,"sku":"HCTTD0001","price":19.95,"currency_code":"GBP","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0410\/0793\/9752\/products\/Baconcuringkit2.jpg?v=1666891114","url":"https:\/\/raindropsonroses.pro\/products\/smoky-bacon-homemade-curing-kit","provider":"Raindrops on Roses - St Albans","version":"1.0","type":"link"}